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The town's only grocery, with a deli and bakery counter and a seasonal outlet for local growers' melons.

Small market and counter cafe on the square, open Wednesday through Saturday.

Multi-vendor marketplace and gift shop on the square's north side.

Family-run Italian grocery and deli in a 1910 sandstone building, making its own sausage and caciocavallo cheese on site.

Full-service independent grocery owned by town natives, with a fresh meat counter, produce, in-store bakery, and dairy — the only grocery in town and the anchor of the Main Street node.

Small red-clapboard country store known for its two-year-aged cheddar, with local foods and gifts and a mail-order trade alongside the shop.

The town's only grocery, bought by a hometown native in 1990 at twenty-three and run with his wife, stocking groceries, tools, and school supplies.

Independently owned multi-vendor market in a downtown storefront with roughly fifty booths of antiques, collectibles, crafts, woodwork, and art, plus an ice cream counter.

The crossroads store at Abington Four Corners, run by the third generation of one family, carrying cold beer, local dairy, honey, maple syrup, and regional artisan goods.

Locally curated shop in a 1910s Chase Creek storefront selling work by area artisans, from hand-cut soaps and baked goods to woodwork, jewelry, art, and home decor.

Western general store carrying groceries, gifts, ranch supply, livestock feed, oils and filters, and propane, and the town's only grocery.

Retail cheese store on the Water Street row selling Wisconsin cheeses from the local creamery.

The town's independent full-line grocery, on Main Street for decades and bought in 2018 from a family that had run it thirty-two years.

Craftsbury Village's general store since 2012, with groceries, a deli counter, sandwiches, and prepared food in the historic Leavitt Block, and the village's gathering place.

Erick's independent hometown grocery and meat market, run by the same family since the 1960s.

Chef-owned provisions shop and cheese counter offering prepared meals, charcuterie, groceries, and a deep international and local cheese selection.

Vendor-booth marketplace of locally made goods with fresh-baked treats, daily lunch specials, and catering, on the ground floor of the Montgomery Opera House.

Modern general store mixing groceries, artisanal foods including local honey, gifts, and seasonal goods.

Oberlin's independent full-line grocery, in business since 1980 one block west of Penn, with a meat department, produce, a lunch counter, and twice-weekly home delivery.

The town's only grocery, closed in January 2020 after about fifty years and reopened that June by new local owners, carrying full groceries plus beer, wine, and liquor.

Modern-day general store in the historic Ira Corn building selling Iowa maple products, knives, apparel, gifts, and one-of-a-kind artisan crafts.

Hope's small grocery, carrying pantry essentials and a liquor shop, serving the townsite and the surrounding highway.

Family-owned full-service grocery operating since 2010, with produce, meat, seafood, bakery, and floral departments, emphasizing local and organic sourcing.

Family-owned village market and deli on the green with prepared foods, beer and wine, coffee, and Vermont goods; a store has stood on this site since 1822.

Retail counter at the head of the creek across the lot from the moored shrimp fleet, selling fresh local shrimp, crab, and fish plus house-made shrimp dip, crab dip, and pickled shrimp.

Independent full-service grocery and butcher billing itself as a hometown grocer for five generations, open daily and the town's only grocery.

Multi-vendor marketplace of handmade crafts, art, vintage goods, and artisan products from local makers, also running pottery, DIY, and photography classes.

Member-owned market and farm stand selling local beef, pork, lamb, eggs, honey, herbs, and produce, accepting SNAP and Double Up Food Bucks; seasonal.

Walhalla's independent full-line grocery, in the Central Avenue storefront that previously traded as Supermarket Foods.

Independent local-food grocery carrying organic seasonal produce, pastured meats, free-range eggs, artisan cheeses, local trout, krauts, and locally roasted fair-trade coffee.

Locally owned full-service grocery serving Harlowton since 1958 — the only full grocery for roughly sixty miles — with a full-service choice meat counter.

Year-round indoor marketplace housing more than a dozen independent Michigan vendors under one independently owned roof.

Self-described meat boutique started in 2022 by hog farmers, selling their own pork by the cut plus Kansas-raised beef, snack sticks, barbecue rubs, and Midwest-made pantry goods.

Owner-run spice and seasoning shop next to the Hanapepe Swinging Bridge, selling Hawaiian-grown organic spices, sea salts, rubs, and sugars alongside local popsicles, chocolate, and cookbooks.

Main Street specialty-foods and gift store selling homemade fudge, fine candies, gourmet goods, and jewelry, and housing the town creamery.

Family-run independent grocery with a deli counter, fresh seafood and meat case, and local cheeses, open daily.

Family seafood market and processor on the Sterling Highway at the north edge of the village, selling fresh wild Alaskan fish over the counter and shipping overnight.

Independent general store established in 1986 stocking groceries, souvenirs and apparel, fishing tackle and licenses, plus a small deli counter and ice cream.

Family-run butcher shop and custom game processor revived in 2026 by two local families, with a full retail freezer of local meat open to the public.

Gourmet and wine shop founded in 1980 and in its 100 Main Street building since May 2008, stocking wine, cheeses, fresh fish, specialty foods, and gifts, and hosting tastings.

Family-owned country store and deli that opened during the blizzard of 1978, making its own pastries, pies, cookies, puddings, salads, meatballs, and sausage in house and building oversized grinders to order.

Independent grocery opened in 1986 with an old-fashioned meat counter, custom cutting, and fresh produce; nearly 40 years serving Union County.

Farm market, orchard, and pumpkin patch worked by the same family since 1854, its market occupying a 160-year-old timber-frame barn on the National Register.

Family-run downtown grocery opened in 1934 and still operated by the fifth generation, known for house-made boudin, sausage, tasso, plate lunches, and an in-store bakery.

General mercantile with apparel, boots, refurbished furniture, a candy counter, and Wizard of Oz souvenirs; also the Sedan Chamber visitor center.

Roughly 500-booth antique mall in the former Webb's building, revitalized under new ownership, with a large General Store section of antique advertising and country-store goods.

Bulk-foods and Amish goods store carrying Iowa cheese curds, local smoked meats, and nut butters, with The Eatery lunch counter inside.

The Biggest Little Store in the Country at the Encampment-Riverside junction: gas, groceries, feed, sporting goods, outdoor clothing, licenses, plus snowshoe and cross-country ski rentals.

Independent riverside general store and grill on Route 66 across from the state park, stocking locally made baked goods, jams, honey, and fishing supplies alongside a short-order grill.

Independent corner grocery and convenience store operating since 1984, the town's only food market and a resupply stop for Carbon River and Mount Rainier travelers.

Mercantile in the Historic 300 Main building selling gifts, decor, housewares, and farm-to-table dry goods, with an attached vintage and antiques shop.

Farmer-owned, year-round grocery stocking only local and natural produce, meat, dairy, baked goods, and craft beverages, in the former Elements Gallery building.

Sprawling shop in the historic old wool warehouse selling Pendleton blankets, Native American and local jewelry, weavings, antiques, saddles, and local-history books.

Community-owned natural-foods grocery rooted in Norway since 1978, selling bulk foods, local produce, and locally baked goods.

Cajun meat market and deli turning out boudin, cracklins, fresh and smoked sausage, and plate lunches from 5:30 a.m. daily.

Handcrafted cheddar and jack cheese maker and retail cheese store operating in Alma since 1946.

Amish-run bulk food store with a deli, roughly 75 cheeses, produce, and an in-house bakery, a half-mile north of downtown.

Locally owned butcher shop and cheese market on Van Buren Street known for house-smoked meats and Amish-country cheeses.

Downtown mercantile carrying pantry staples, kitchenware, home decor, vintage finds, and gifts.

Downtown makers market selling goods from local artisans and small-batch vendors.