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Small-batch bakery known for glazed cinnamon buns and sausage rolls, run by a hands-on local owner.

Locally-owned bakery on Bells Highway known for custom cakes and baked goods.

Bakery-cafe in the historic former Provender building serving coffee, pastries, and baked goods alongside a home-and-garden shop.

Independent cafe serving coffee, pastries, and gelato in the Central Ave shopping area.

Scratch bakery and coffee shop turning out breads, pastries, and whoopie pies since 1989 (seasonal Ogunquit shop).

Downtown Cambridge's only bakery/gourmet coffeehouse, serving all-day breakfast and house-made pastries.

Southern-style breakfast, lunch and bakery spot known for sweets, in downtown Corinth.

Charming scratch bakery-cafe known for fresh breads, pastries, coffee, and ice cream.

Scratch-made bakery, sandwiches, soups, and daily specials in a small-town diner setting.

Log-cabin bakery-cafe serving fresh-baked breads, pastries, and breakfast/lunch; open seasonally mid-May through October.

Locally owned sweet shop and bakery in the Little Switzerland Inn building, serving ice cream and treats on Main Street.

Locally-owned bakery-cafe since 2004 making scratch-made pastries daily and gourmet coffee/espresso; multi-year Best Coffee Shop winner downstate.

Main Street bakery serving fresh breakfast pastries, coffee, and lunch items.

Small, cash-only French bakery/bistro known for pastries, quiche, and weekend crepes.

Owner-operated dessert cafe and art gallery near Main Street, known for organic/vegan-friendly cakes, pies, and gluten-free treats.

Downtown cafe making baked goods and desserts from scratch in-house daily, alongside a full coffee bar and breakfast/lunch menu.

Longtime Main Street bakery known for apple fritters, cinnamon rolls, donuts, and custom cakes.

Family-owned breakfast/brunch cafe and bakery known for homemade baked goods, sandwiches, and dog-friendly outdoor seating.

French-inspired bakery specializing in 100% naturally leavened sourdough bread, hand-made French pastries, and specialty coffee.

Longstanding cafe and bakery operating since 1994, known for fresh-baked pastries, soups, and breakfast/lunch fare.

An artisan bakery making hand-crafted breads and French pastries daily on Main Street.

A locally owned donut shop and coffee counter, open early mornings, known for fresh raised glazed donuts.

A small-batch bakery, coffee shop, market, and wine merchant known for French-inspired baked goods, in downtown Ashland.

An owner-run bakery and cafe with a full coffee bar and scratch-made pastries like raspberry cheese danish and empanadas.

A bakery established in 1999 in downtown's Laurel Street district, known for cookies, cakes, pies, and bread.

A locally owned downtown bakery, deli, and gift shop serving housemade sweets and lunch fare.

A family-owned scratch bakery making custom cakes, cupcakes, and pastries with a full coffee bar, started in 2008.

A small-batch, from-scratch bakeshop making cupcakes, cookies, and whoopie pies daily.

A scratch bakery and cafe inside the Mill Falls Marketplace known for pastries, artisan breads, and cakes.

A custom bakery on Main Street specializing in wedding and event cakes, cupcakes, cookies, and gluten-free options.

A mother-daughter, scratch-made bakery on Main Street offering handcrafted breads, pastries, and sweets.

A seven-acre farm stand, established 1999, with an on-site bakery famous for banana bread, plus a wood-fired pizzeria using farm-fresh produce.

A boutique French bakery in the heart of downtown, known for croissants, eclairs, and macarons made fresh daily on premise.

A locally owned bakery and coffee shop specializing in custom cupcakes and desserts alongside espresso drinks.

A hometown bake shop with a vintage feel, offering freshly baked goods daily.

A cozy bakery and cafe known for fresh breads, pastries, quiches, and hearty breakfast and lunch plates.

A local bakery known for breakfast items, custom cakes, and specialty breads.

A small-batch bakery serving fresh pastries, breads, and breakfast sandwiches, open Wednesday through Sunday mornings.

A walk-up independent coffee shop and bakery near Broadway Avenue known for handcrafted coffee drinks and fresh-baked cookies and cupcakes.

A locally owned donut shop that has served the Vinita area for nearly three decades, known for scratch-made classics.

Bakery and pizzeria making scratch pastries, desserts, sourdough bread and pizza, open Thursday to Sunday.

A multi-generational family bakery, established 1968, known for fresh-daily donuts and custom cakes in the heart of downtown.

A scratch bakery inside the First Street Community Center offering small-batch cookies, cakes, scones, pies, and soup and quiche.

A family bakery and panaderia making fresh Mexican pastries and baked goods daily, plus homestyle comfort food.

A family-run bakery offering handmade Italian pastries, cakes, and cookies, with gluten-free options.

A modern patisserie and cafe known for cupcakes, pastries, and custom cakes.

A longtime local institution famous for its Molokai sweet bread and the after-hours hot bread window sold through a back alley late at night.

A family-run Lihue institution operating since the early 1900s, known for its bakery counter of malasadas and cookies alongside a classic diner.

A small, cash-only mochi and manju confectionery that has hand-made Japanese-style sweets in Hilo for over three decades.

A scratch bakery-cafe on Water Street known for naturally leavened breads, pastries, and made-to-order sandwiches.

A small independent bakery near downtown known for fresh, made-from-scratch cookies.

A small, independently owned coffee-and-bakery cafe on Pleasant Street serving morning coffee and fresh baked treats.

A family-owned downtown bakery and coffee stand on Sims Street serving fresh pastries, donuts, coffee drinks, and Italian sodas.

A locally owned bake shop and cafe serving soups, salads, and sandwiches alongside baked goods and hand-dipped ice cream.

A bakery and cafe specializing in fresh-daily macarons in 36-plus varieties and custom cakes, also serving locally roasted coffee and, since 2020, ice cream.

A French patisserie and bistro on Main Street offering pastries, breads, and baked goods.

A popular Japanese-French bakery and patisserie at Parker Ranch Center known for pastries like melon pan that sell out early.

A local scratch bakery and cafe known for custom cakes and pastries, active in community events.

A wood-fired-oven sourdough bakery and cafe with euro-style pastries and house-roasted coffee, open Tuesday through Saturday.

An independent bakery and sweet shop offering custom cakes, baked goods, gifts, and cards.